Tag Archives: dessert

My final post for this adventure into the Patagonian fjords of Chile focuses on the very wonderful food we were served aboard the Australis.  We received three meals a day in the ship’s dining room mostly (as I recall) buffet style, including hearty breakfasts with a large choice of items, a tasty lunch, but no question the highlight of our culinary day was dinner.  We had four dinners aboard the Australis and I found each of them photogenic enough to be “documented”.  I never planned on making a blog of what I ate, so I didn’t photograph everything — just those items that looked wonderful (and were!)
Besides the very tasty meals, the service of our crew throughout the ship was …

Read More